In the mood for a nice entree salad? Give this a try. It’s guaranteed not to disappoint. 🙂
Garden Salad with Grilled Green Chile Marinated Pork Tenderloin and Creamy Jalapeño Dressing
Category Archives: Entrees
Grilled Chile Marinated Pork Tenderloin with Fire Roasted Salsa
If you liked the Fire Roasted Tomato, Green Chile and Corn Salsa, you going to love this dish. In fact, this is the reason I made the salsa in the first place. This was a stunningly delicious meal and relatively simple, too.
Continue reading Grilled Chile Marinated Pork Tenderloin with Fire Roasted Salsa
Spaghetti Cacio e Pepe (Pasta with Cheese & Pepper)
This is one of Baby Lady’s and my favorite pasta dishes. What’s there not to love about pasta, butter, cheese and black pepper? To make it even better, this dish is so fabulously simple. From start to finish (including brining the pasta water to a boil) you have this meal on the table in less than 30 minutes.
Continue reading Spaghetti Cacio e Pepe (Pasta with Cheese & Pepper)
Grilled Ancho Crusted Salmon atop Spaghetti with Grilled Avocado Chipotle Sauce
Switching gears again, this was a lovely dinner. It was a very attractive presentation and wonderfully flavorful It was also pretty quick and makes a great weeknight meal.
Continue reading Grilled Ancho Crusted Salmon atop Spaghetti with Grilled Avocado Chipotle Sauce
Pecan Crusted Chicken Thighs with Mustard Horseradish Sauce
Staying with chicken, this is a pretty nifty dish. We liked this meal a lot. Continue reading Pecan Crusted Chicken Thighs with Mustard Horseradish Sauce
Chicken Thighs Smothered in Achiote & Garlic Salsa Paste Wrapped in Swiss Chard over Spanish Rice
What a delightful dinner! I’m still blown away by the layers of flavor and character of this meal. Wow!!! Continue reading Chicken Thighs Smothered in Achiote & Garlic Salsa Paste Wrapped in Swiss Chard over Spanish Rice
Jerk Shrimp
Deliciously spicy Jerk Shrimp. Don’t you like it? Continue reading Jerk Shrimp
REMCooks 