It’s Fall and with Fall I always yearn for roasted New Mexico chiles. So this is a fabulous Fall breakfast although you can eat it for lunch or dinner, too. 🙂
Continue reading New Mexico Green Chile Salsa Verde Enchiladas Montadas
Category Archives: Entrees
Fideo Soup with Chicken (Sopa de Fideo con Pollo)
Now that it’s fall, it’s time for soups, stews and braises. I thought we would start if off with this wonderfully flavorful Fideo Soup with Chicken. Looks pretty tasty doesn’t it?
Continue reading Fideo Soup with Chicken (Sopa de Fideo con Pollo)
Pork Tenderloin with Pomegranate Sauce
Fall is here and the pomegranate tree has lots of fruit. So, now becomes the fun part – what to do with all of those lovely pomegranates. This dish is a start. I present to you a marinated pork tenderloin that is roasted and served with a pomegranate sauce finished with fresh pomegranate arils and chopped parsley for a little burst of flavor and wonderful color. Looks great, doesn’t it?
Chicken Salad with Red Pear & Bell Peppers
Sometimes you just need a good chicken salad and this is it.
Chicken Quarters with Fig Chutney
This is an amazingly tasty dish. Baby Lady hardly ever eats a whole chicken quarter but she did this one. 🙂
Seared Scallops with Minute Sauce
These look pretty darn tasty, don’t they? We love scallops. They are creamy, briny, tender and meaty all at the same time. Done right, they are a sweet, simple treat and the real star of almost any meal. They were definitely the star of this meal.
Red Wine Braised Beef Tongue Tacos
And now for something completely different…Offal anyone??? No, I didn’t say awful. In fact, this is pretty tasty.
