Another bright, summertime, weeknight meal in less than 30 minutes that was beautifully delicate yet full of flavor. Rachael Ray eat your heart out as this meal is pretty to look at, unbelievably tasty and you don’t have to choreograph your every move to prepare this meal in 30 minutes. Continue reading Sautéed Breaded Scallops with Lemon Butter and Garlicky Broccolini
A few weeks ago I posted I had just purchased a sous vide machine and was very excited to try it out. Well, I did and do I have a story for you! Continue reading Sous Vide – The Good and the Not So Good
This is one of those quick, easy weeknight meals that is scrumptious! Continue reading Baby Lady’s Lemon Pasta with Spinach and Crab
Mm good! This was the side dish we had for dinner last night. What a delectable treat. Continue reading Garden Fresh Swiss Chard with Garlic, Lemon & Red Pepper
Pasta is always a beautiful dish. As we previously noted in Campanelle with Eggplant, Olives and Feta Cheese, there is a wide variety of pasta. Not only is there a wide variety of pasta but it is so versatile and used in countless cultures. Continue reading Lemon Pasta with Chicken, Broccoli and Goat Cheese
REMCooks 