Category Archives: Jellies

Spiced Kumquats

Spiced Kumquats

Kumquats. It’s a what? OK, Cumquats. What not? Kumquats/Cumquats. No, I’m not confused. These are the little gold gems of the citrus family. Don’t they look tasty? Continue reading Spiced Kumquats →

Chow-Chow Relish

This is a post that is a little overdue. I meant to post it in October when green tomatoes are on the vine and the first frost is rapidly approaching but…stuff happens. 😮 Rather than wait until next October when the timing would be more appropriate, I decided to post it now. Better late than never, eh? Continue reading Chow-Chow Relish →

Hot Pickled Pepper Sauce

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Peter Piper picked a peck of pickled cayenne peppers. A peck of pickled cayenne peppers Peter Piper picked. If Peter Piper picked a peck of pickled cayenne peppers, where’s the peck of pickled cayenne peppers Peter Piper picked? He made hot sauce, that’s where. Continue reading Hot Pickled Pepper Sauce →

Jalapeño Cardamom Peach Preserves

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Given the remarkably mild winter and resulting early growing season, peaches are beginning to appear at the local markets. They’re about 3 weeks early and the growers are estimating a bumper crop this year. Continue reading Jalapeño Cardamom Peach Preserves →