Category Archives: Jellies

Chow-Chow Relish

This is a post that is a little overdue. I meant to post it in October when green tomatoes are on the vine and the first frost is rapidly approaching but…stuff happens. 😮 Rather than wait until next October when the timing would be more appropriate, I decided to post it now. Better late than never, eh? Continue reading Chow-Chow Relish

Hot Pickled Pepper Sauce

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Peter Piper picked a peck of pickled cayenne peppers. A peck of pickled cayenne peppers Peter Piper picked. If Peter Piper picked a peck of pickled cayenne peppers, where’s the peck of pickled cayenne peppers Peter Piper picked? He made hot sauce, that’s where. Continue reading Hot Pickled Pepper Sauce

Jalapeño Cardamom Peach Preserves

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Given the remarkably mild winter and resulting early growing season, peaches are beginning to appear at the local markets. They’re about 3 weeks early and the growers are estimating a bumper crop this year. Continue reading Jalapeño Cardamom Peach Preserves