Getting back in season with the fruits of the summer, this is a wonderful dish even though the title is a mouthful. 😮 We have raved in prior posts about mojo de ajo and it is that good but this roasted corn and avocado salsa Baby Lady made took this meal over the top. Continue reading Tacos de Camarones al Mojo de Ajo y Salsa de Elote Asado y Aguacate (Shrimp Tacos in Garlic Salsa topped with Roasted Corn & Avocado Salsa)
And now for something different… an appetizer. Looks pretty good, too, doesn’t it? I assure you, it is, but you need to try it for yourself. 🙂 Continue reading Smoked Salmon Napoleon
I guess today is a 2fer day. I have a fabulous appetizer to share with you today but before I do I need to share this amazing trick. Good fat free potato chips. Never in my wildest dreams would I ever put “good” with “fat free potato chips.” Live and learn. If I’m late to the party, then you will just have to forgive me but these really are good and soooo simple to make.
Continue reading Quick, Easy and Tasty Fat Free Potato Chips??????
What a delightful dinner. Doesn’t this look tasty? It was. But what is that green stuff? Continue reading Pan Fried Eggplant with Pork
I love mint ice cream. It’s one of may favorite things in life. Want some? Continue reading Chocolate Chip Mint Custard Ice Cream
OK, this post changes pace just a bit and we’re talking about sous vide cooking. This time, however, we did a flavorful but tough cut of meat and cooked it for days. Looks pretty good, doesn’t it? Continue reading Lamb Shank Sous Vide with Red Wine Sauce
As you can tell, this is part 2 of the Memorial Day Feast. Much better than store bought, canned Ranch Style Beans, not to say Ranch Style brand beans are bad because they are not. These are just better and are the perfect accompaniment to any barbecue or backyard cookout. 🙂 Continue reading Ranch Style Beans – Backyard Barbecue Continued
REMCooks 