Category Archives: Poultry

Chicken & Andouille Sausage Gumbo

© 2012 REMCooks.com

Some of my fondest memories are from when I lived and worked in Louisiana. The people of Louisiana and their food mesmerized me and when I think of Louisiana I think of gumbo.

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Roasted Brined Cornish Game Hens with Pomegranate Sauce

© 2012 REMCooks.com

Cornish Game Hens are a lovely dish with everyone getting their own little hen on their plate. They are perfect for those special dinners when you want something a little different and elegant. Continue reading Roasted Brined Cornish Game Hens with Pomegranate Sauce

Chicken with 40 Cloves of Garlic

© 2012 REMCooks.com

Baby Lady gets tickled with me sometimes because when we fix something really good I always tell her “you could serve that on a rock and the rock would be delicious.” This meal is one of those “You could serve that on a rock” moments. The sauce that comes out of this dish is one of the finest I have ever made or eaten, bar none. Continue reading Chicken with 40 Cloves of Garlic

Lemon Pasta with Chicken, Broccoli and Goat Cheese

© 2012 REMCooks.com

Pasta is always a beautiful dish. As we previously noted in Campanelle with Eggplant, Olives and Feta Cheese, there is a wide variety of pasta. Not only is there a wide variety of pasta but it is so versatile and used in countless cultures. Continue reading Lemon Pasta with Chicken, Broccoli and Goat Cheese

Roasted Split Chicken with Mustard Crust

Cooking Time 35 minutes; Serves 4

Part of the joy of food and cooking is watching TV cooking shows.  Like everything else, some are really good.  Some are not so good.  Some inspire me to cook something new, try different techniques or experience different flavor combinations. This is a wonderful Jacque Pepin recipe we saw while watching TV at my Dad’s house one Sunday afternoon.  It looked so good we simply had to try it. We have shared this recipe with several of our friends who have raved about it, too.  Not only is this lick the plate delicious but it’s easy and quick for weeknight meals.

© 2012 REMCooks.com

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