If you don’t like avocados, stop reading now! If you do, this is a wonderfully simple, tasty and easy meal. It was a great start to our day. Continue reading Fun and tasty breakfast – Baked Egg in an Avocado Cup
Pan Roasted Chicken Thighs with Minute Sauce on a bed of fluffy Mashed Potatoes and Garlic Broccolini

This is a beautifully simple yet delicious dish. Don’t you think?
Continue reading Pan Roasted Chicken Thighs with Minute Sauce on a bed of fluffy Mashed Potatoes and Garlic Broccolini
Spring Garden Salad with Poached Swordfish, Blood Orange Vinaigrette and Toasted Almonds

This is a delightful Spring salad full of flavor. When Spring finally decides to stay awhile, you might want to give this one a try. 😉 Continue reading Spring Garden Salad with Poached Swordfish, Blood Orange Vinaigrette and Toasted Almonds
Grilled Halibut atop Asian Style Homegrown Swiss Chard with Pickled Red Peppers Finished with Blood Orange Olive Oil

Another beautiful dish, both to look at and eat! It’s quick, easy and perfect for a weeknight meal. Continue reading Grilled Halibut atop Asian Style Homegrown Swiss Chard with Pickled Red Peppers Finished with Blood Orange Olive Oil
Eggplant & Zucchini alla Stefan

This post is courtesy of Stefan over at Stefan’s Gourmet Blog. It’s really an incredible blog and this dish is absolutely fantastic. We even ate it as leftovers the next day. In fact, we thought it was better the next day which is really tough because it was soooo good the first day. 😉 Continue reading Eggplant & Zucchini alla Stefan
Seared Ancho Crusted Big Eye Tuna with Grilled Pineapple, drizzled with Spicy Honey Glaze & sprinkled with Cilantro

Hmmmm…It’s been a while since I last posted. Now where did I leave off? Oh, yeah, the Lamb Loin Chops Sous Vide with Red Wine Sauce and Garlicky Broccoli. Because Baby Lady doesn’t like lamb, I made her this dish and it was killer. Looks good, too, doesn’t it? Continue reading Seared Ancho Crusted Big Eye Tuna with Grilled Pineapple, drizzled with Spicy Honey Glaze & sprinkled with Cilantro
Lamb Loin Chops Sous Vide with Red Wine Sauce and Garlicky Broccoli
These lamb chops were sooo good. I probably should have made them for Easter but I had actually forgotten I had these little gems in the freezer. 😮 I’m sure glad I found them. Don’t they look mouthwateringly good? Continue reading Lamb Loin Chops Sous Vide with Red Wine Sauce and Garlicky Broccoli

