The Sous Vide Experiment Continues – Grilled Octopus Greek Style

Octopus Sous Vide Greek Style

Octopus may not be for everyone but you should at least try it. Its diet of shellfish gives it a mild, delicate flavor that’s slightly sweet. If you like the flavor of a scallop then you will like the flavor of octopus. There are only 2 problems with Octopus. First, its appearance can be off-putting to some folks. Get over it. 😉 Second, if not prepared properly it is tasteless and chewy like rubber bands. 😮 This time I got it right. 🙂

Continue reading The Sous Vide Experiment Continues – Grilled Octopus Greek Style

Ouch!!! Nopalitos with Corn and Red Chile

© 2015 REMCooks.com
© 2015 REMCooks.com

You really can’t eat that!! Oh yes you can and you will love it, too. Continue reading Ouch!!! Nopalitos with Corn and Red Chile

Tooting Our Own Horn

© 2015 RichardsonLiving.com
© 2015 RichardsonLiving.com

One of my favorite quotes comes from Senator Robert (“Bob”) Dole when he was running for President. In one of the Republican debates he made the following comment:

“If you don’t tooteth your own horn it won’t be tootethed”*

In many respects there is no truer quote. So, today we toot our own horn. Continue reading Tooting Our Own Horn