Szechuan Chile-Sesame Seasoned Salmon on a bed of Spring Greens with Thai Vinaigrette

© 2013 REMCooks.com

© 2013 REMCooks.com

This is another delightful salad for the beautiful weather we’ve been having. Quick and easy – a perfect weeknight meal. Continue reading

How to Beat the Heat – Ahi Poke and Caprese Salad

© 2012 REMCooks.com

While this year is much better than last year, it’s still HOT. We were at 108 F with humidity of 30%. This is just downright miserable temperature and our electric bill is out of sight. The garden is on perpetual life support right now so harvesting fresh greens is out of the question. So what to do for dinner? Continue reading

Sous Vide – The Good and the Not So Good

© 2012 REMCooks.com

A few weeks ago I posted I had just purchased a sous vide machine and was very excited to try it out. Well, I did and do I have a story for you! Continue reading

Pasta Salad with Cherry Tomatoes, Bocconcini and Spicy Tapenade

© 2012 REMCooks.com

This is another beautiful, quick and easy dish. You can eat it warm (not hot, simply the residual heat from the pasta) for dinner, or for lunch at room temperature or cold. Baby Lady loves to take this for lunch. Continue reading