Tag Archives: Mushrooms

© 2012 REMCooks.com

Wild Mushroom Consommé

© 2012 REMCooks.com

This is a beautiful starter for a Holiday meal or simply a side with a nice sandwich at lunch. It has a clean, deep flavor with a little nuttiness from the Madeira wine. If you like mushrooms, like me, you will love this soup. Continue reading

© 2012 REMCooks.com

Roasted Haricot Vert and Mushrooms Marinated in Balsamic Vinegar and Finished with Parmesan Cheese

© 2012 REMCooks.com

This is a lovely side dish. You taste the smokiness from the roasting process, the sweet acidity from the Balsamic, and the earthy saltiness from the parmesan cheese. It’s quite a flavor combination. Continue reading

© 2012 REMCooks.com

Stuffed Roasted Peppers with Eggplant and Mushroom Stuffing

© 2012 REMCooks.com

While shopping at our local market this past week they were having a sale on these beautiful yellow and orange bell peppers for $1.00 @. I couldn’t resist so I bought a couple and a nice green one for additional color. You see, I have had this stuffed pepper dish I have been dying to make. Continue reading

© 2012 REMCooks.com

Mushroom Burger with Italian Red Sauce, Pesto, Carmelized Onions, Provolone and Parmesan Cheeses on a Kaiser Roll

© 2012 REMCooks.com

8 or 9 years ago on business I was traveling in St. Louis. It was late. The restaurant I wanted to go for dinner was closed that evening and I had an early day the next morning. So, I went to a local grill on a flyer. I don’t even remember the name and never went back. Nothing on the menu appeared appetizing so I settled on the portobello burger. It was the best part of the trip! Continue reading