Here is a beautiful, simple salad that is fit for company but that your family will enjoy. This is our spin on a Rick Bayless Mexican Salad that we served with Braised Pork Loin with Tomatillo Salsa Verde and Potatoes. It really was delightful and the star of the meal. Continue reading Chayote Salad with Roasted Serrano, Garlic, Balsamic Vinaigrette & Cotija Cheese
Can you say KILLER salad dressing?????? This salad dressing is so good and so versatile we decided to give it its own post.
Did the photos get your attention?? Good. This even tastes better than it looks. Continue reading Pork Picadillo Relleno with Ancho Chile Salsa
Getting back to what we do most here is another wonderfully spicy Mexican/New Mexican/Tex-Mexican/Southwestern style, spicy chicken casserole. There’s a whole lot of flavor packed into this meal and it’s easy to do. Interested???
Another tasty seafood dish for your enjoyment. This is probably my Dad’s favorite Mexican dish. It also is probably the best known Mexican seafood dish. Do you want to learn how to make it?
This post has been a loooonnngggg time coming :o but better late than never. Part of the delay is that I’ve made this dish at least 4 different times but never got the plating shot I wanted. While still not quite what I wanted, this one will work. So, without any further ado, now let me tell you the story behind the dish. :) Continue reading Stefan, Kees, Mimi & Duck Carnitas Sous Vide
Look at this beautiful fuchsia colored sorbet. Doesn’t this look lovely? It’s Sorbete de Tuna Roja and absolutely delightful. You NEED to try this!!