More pomegranates. They are such pretty little food jewels and, if you didn’t know, they go very nicely with chocolate, like this Chocolate Pomegranate Tart. Absolutely delicious and beautiful to look at if I do say so myself.
Fall is here and the pomegranate tree has lots of fruit. So, now becomes the fun part – what to do with all of those lovely pomegranates. This dish is a start. I present to you a marinated pork tenderloin that is roasted and served with a pomegranate sauce finished with fresh pomegranate arils and chopped parsley for a little burst of flavor and wonderful color. Looks great, doesn’t it?
Sometimes you just need a good chicken salad and this is it.
This is an amazingly tasty dish. Baby Lady hardly ever eats a whole chicken quarter but she did this one.
Eggplant anyone???? Not only does this make a beautiful presentation but it’s tasty, tasty, tasty.
Pretty nice looking breakfast, eh? It was. It also was the recovery from a mistake.
These look pretty darn tasty, don’t they? We love scallops. They are creamy, briny, tender and meaty all at the same time. Done right, they are a sweet, simple treat and the real star of almost any meal. They were definitely the star of this meal.