The Thrill of the Grill and Backyard Dining

© 2014 REMCooks.com

© 2014 REMCooks.com

One of the things I really enjoy is grilling. There is something I just love about primal cooking over direct fire, even if it is the modern convenience of a gas grill. :o I love the outdoors, the fresh smell of nature and the joy of watching all the little critters that visit our little backyard. So, when we get the opportunity, we grill and dine on the porch under the arbor. Grilled tuna chalupas with crazy corn (Baby Lady’s name for Mexican Style Grilled Corn on the Cob (Elotes Asados)) and grilled green onions. Pretty nice spread, don’t you think?

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Tequila Shrimp with Jalapeño, Cilantro & Lime

© 2014 REMCooks.com

© 2014 REMCooks.com

Continuing our eclectic journey through the world of culinary delights we present to you Tequila Shrimp with Jalapeño, Cilantro & Lime. It’s a delightful meal but for adults only. :)

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Seared Scallops with Minute Sauce

© 2013 REMCooks.com

© 2013 REMCooks.com

These look pretty darn tasty, don’t they? We love scallops. They are creamy, briny, tender and meaty all at the same time. Done right, they are a sweet, simple treat and the real star of almost any meal. They were definitely the star of this meal.

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